Indulge in the season's most coveted ingredient as we celebrate across a collection of Sydney's most iconic dining destinations. From intimate truffle dinners and specially curated tasting menus to seasonal specials and luxurious truffle upgrades, each venue offers its own unique take on this prized winter delicacy.
Whether you're joining us for a one-night-only dining event, a leisurely long lunch or a special dinner by the harbour, this is your invitation to savour the very best of the season.
The final instalment of our Chef Signature Series, each chef presents a signature dish in a curated five-course menu celebrating seasonality, creativity and collaboration.
Five-Course Collaboration Dinner
Tuesday 30th June, $95pp.
Optional wine pairing available | $65 pp
BYO welcome | $18 corkage per bottle
For one night only, Head Chef Omar brings magnetic theatre to a specially curated Truffle Dinner celebrating the earthy depth of winter's most prized ingredient.
Four Course Truffle Dinner
Tuesday 14th July, $105pp.
Truffle Upgrades to à la carte dishes
Monday - Sunday Lunch, Sunday - Friday Dinner.
The Fenwick welcomes Truffle Season with quiet indulgence. Featuring a specially curated four-course menu and optional matching wines.
Four Course Truffle Dinner
Tuesday 7 July, $125pp. Matching wines available.
Truffle Upgrades to à la carte dishes
Monday - Sunday, Lunch & Dinner
Sails presents an exclusive Four Hands Dinner on Sydney Harbour — a one-night collaboration featuring a 5-course menu and arrival snacks showcasing exceptional chefs, creativity and produce.
Four Hands Dinner
5-course set menu + 2 snacks | $139pp
Featuring Chef Luke Davenport of Palomar
Tuesday 21 July | 6:30pm
Truffle Upgrades to à la carte dishes
Monday - Sunday Lunch & Dinner.
This Winter, our chefs unveil a trio of truffle specials crafted to sit seamlessly alongside our signature menu.
Handcrafted Specials
Whether revisiting a classic or exploring something new, each limited-edition dish offers a quietly indulgent taste of the season's finest luxury.
This month, our kitchen pays homage to the truffle with a weekly 3-course menu celebrating this winter treasure. Elevate your evening with our $29 pasta add-on, or let our team curate a wine pairing perfectly matched to truffle's earthy depth.
Three-Course Set Menu
Every Wednesday, $84pp.
Four seasonal courses. Rich truffle flavours. Beachside dining this winter. Experience a one-night only truffle dinner at Manly's favourite local gem.
Four-Course Truffle Dinner
Thursday 16th July, $79pp.
Enjoy truffle specials, perched at the water's edge within the Australian National Maritime Museum.
Truffle Specials
Two menu specials available throughout the month.
